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Spice Dryer Machine

Quick Specification

Materials Dry Chilli, Coriander & Cumin, Peanut, Cashew, Pista, Almond etc 
Output  ~200 Ltr/batch
Power  10 kWh (6 Unit/hr)
Body Options SS202 Body & SS304 Food Grade Bowl

Before You Buy

  • Confirm your required kg/hr output + mesh fineness on your material.
  • WhatsApp your material name + target kg/hr to get the right model + HP suggestion.
  • View all Roasting Machine machines. 

Regular price Rs. 260,400.00 Sale price Rs. 217,000.00
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Pan-India dispatch • Warranty + spares support • GST invoice
Spice Dryer Machine

Spice Dryer Machine

Rs. 217,000.00
MODEL HAD200
Rosting Capacity ~200 Ltr/batch
Grinding Materials peanut, spices, seeds, grains etc.
Electric Motor 1 HP
Motor Brand Mill Power Motor
Gear Box Elecon GearBox
Heater 9 kVA
Phase Three Phase
Voltage 440V, 50Hz
Power Consumption 10 kWh (6 Unit/hr)
Power Type Electric + Hot Air Dryer
Temperature Control up to 200 C
Body Structure SS202 Body & SS304 Food Grade Bowl
Dimension (LxWxH) 6' x 5' x 6' (feet)
Foundation Required Not Required

Best For

• Chilli drying units
• Spice processors
• Herb drying setups
• Food packing units
• Season-independent drying

Application Materials

chilli, turmeric, herbs, spices (as per dryer model)

For a complete spice processing line, you can connect drying with roasting—Explore electric roaster machine options that fit your batch size and product type. If you also want even roasting before grinding, check drum roasters to plan a proper roast + dry workflow.

Model Range

RDM50 ~50 ltr/batch & 0.5 HP Motor
RDM100 ~100 ltr/batch & 0.5 HP Motor
RDM150 ~150 ltr/batch & 1 HP Motor
RDM200 ~200 ltr/batch & 1 HP Motor
RDM250 ~250 ltr/batch & 2 HP Motor
RDM300 ~300 ltr/batch & 2 HP Motor

Features

• Even heat distribution
• Temperature control options (as per model)
• Strong drum/body build
• Easy loading and unloading
• Gas/electric options (as per model)

Benefits

• Even roasting helps taste and colour
• Faster batches with controlled heat
• Low smoke and easy handling (as per model)
• Improves product consistency
• Helps scale production

Our spice dryer is made to reduce moisture and improve the quality of spices before grinding and packing. It is a practical machine for food manufacturers, spice exporters, and small businesses who want better shelf-life and cleaner production. Proper drying is important because wet or semi-dry spices can create lumps, reduce grinding speed, and lower final powder quality. With correct drying, spices grind faster and the powder becomes more uniform.


This dryer is useful for spices like chilli, turmeric, coriander, cumin, and mix masala ingredients. It supports steady drying and helps you maintain consistent moisture level in every batch. This improves storage life and helps you deliver a more stable product to customers. It also helps reduce fungus risk and keeps the raw material in better condition for long-term use.


Many units build a full spice line in one setup. After drying, roasting is also used for better aroma and taste in some products. To guide customers using internal linking, you can connect this page with dry fruit roasting machine for business price as a small-capacity reference, and also link to roasting models like a drum roaster machine or an electric roaster machine on your website. This makes it easy for customers to plan drying + roasting before grinding.


After drying and roasting, mixing is important when you make blended masala or seasoning powders. You can guide customers to Explore masala grinder machine options for mixing spices evenly. For larger batches, an industrial ribbon blender is a strong solution. A ribbon blender gives uniform mixing and helps maintain the same taste in every pack. Linking these pages helps customers move from drying to mixing without confusion.


We provide Pan-India dispatch, selection guidance, and after-sales support. Share your product type, batch size, and drying need, and we will suggest the right dryer setup for your unit.

FAQ

Q1. Why use “chilli dryer machine” before grinding?
A1. Dry material grinds faster, gives better fineness, and reduces clogging. It also improves shelf life.

Q2. How do I protect color while drying?
A2. Use controlled temperature and uniform airflow. High heat can reduce natural color of some spices.

Q3. What heating type is used?
A3. Many dryers use electric or gas hot air circulation. Choose based on site power and safety.

Q4. What maintenance is needed?
A4. Clean filters/ducts, check blower, and keep the heater area dust-free.

Q5. Can one dryer handle multiple spices?
A5. Yes, but clean properly between products to avoid smell mixing.

Q6: What is sifter in pharma price and why is it useful after drying and grinding?

A6: sifter in food industry price depends on size and mesh, but it is useful because it removes lumps and big particles after grinding. It gives cleaner powder, improves packing quality, and helps maintain consistent batches.

SIDEBAR PRODUCT

Not sure which Machine you need?
Share your material name + required kg/hr on WhatsApp — we’ll suggest the right model.